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Simply Starters | Soups & Salads | Pizza | Little Bambini | Al Dente Pasta | Entree | Sides | Sandwiches | Wraps | Daily Specials | Lunch Specials | Gluten Free Items | Wine
Al Dente Pasta
Each served with a half house salad and garlic knots.
$2.00 off Lunch 11am-3pm Monday through Saturday
Add Chicken to any pasta for $3.00 or Shrimp for $4.00

Types of Pasta: Spaghetti | Linguini | Bucatini | Angel Hair
Pappardelle | Whole Wheat Penne | Rigatoni | Gluten Free $2.00
Baked Rigatoni $13.00
Rigatoni baked with tomato sauce and Ricotta cheese, topped with melted Mozzarella.
Pappardelle Alfredo $12.50
Cream, egg, and Parmesan cheese tossed with Pappardelle.
Cinnamon Carbonara $14.50
Bucatini pasta tossed with Bacon, parsley, cream and egg, with a hint of cinnamon.
La Pasta Di Erina $15.00
Whole wheat penne with grilled shrimp, cherry tomatoes, Mozzarella, garlic, sausage and white wine.
Stuffed Shells $13.00
Jumbo shells stuffed with Ricotta, baked with tomato sauce and melted Mozzarella.
Cannelloni $13.50
Homemade crepes filled with meat, spinach, and fresh herbs, baked in a creamy blend of tomato and béchamel.
Spaghetti $10.50
With your choice of tomato or marinara.
Add $2.00 for meat sauce, aglio e olio, sausage or meatballs.
Pappardelle Al Pesto $12.50
Basil, olive oil, pine nuts and parmesan pureed and tossed with Pappardelle.
Lasagna $13.50
Delicious, baked layers of meat, Mozzarella, tomato sauce, and bechamel.
Rigatoni Alla Vodka $13.00
Simmered in a pink cream sauce with a splash of vodka.
Bucatini Amatriciana spicy $13.50
Pancetta and Bacon, Pepperoncino, chunks of fresh tomatoes, basil, and Parmesan.
Rigatoni Con Salsiccia $14.50
Mushrooms, sweet Italian sausage, whole peeled tomatoes, red wine, olive oil, Parmesan, crushed red pepper and garlic, tossed with Rigatoni.
Ravioli Alexa $14.50
Cheese ravioli simmered in house Bolognese.
Pasta Al Forno $14.50
This authentic Sicilian dish is baked anneletti pasta with béchamel, prosciutto, ground beef and sausage, peas and tomato sauce, topped with melted Mozzarella.