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Our Menu

Simply Starters

Mozzarella Sticks



Breaded and fried, served with tomato sauce Half dozen.

Fried Calamari


Served seasoned and lightly fried with marinara sauce.


Chicken wings served with your choice of hot or mild sauce and a side of blue cheese or ranch

7.50 | 11.50



Toasted Italian bread topped with olive oil and garlic, chopped tomatoes, fresh basil and Italian herbs, sprinkled with Parmesan cheese

Crispy Ravioli


Cheese ravioli, breaded and fried, served with marinara.



Assorted Italian meats, with fresh Mozzarella, Provolone, tomatoes, artichoke hearts, roasted red peppers, olives, and caponata, served with toasted Italian bread.

Eggplant Fries


Strips of eggplant, battered and fried, covered with Parmesan, and served with spicy tomato sauce.



Meatballs served in zesty tomato sauce, baked with Mozzarella and sprinkled with Parmesan

Soups & Salads

Add Grilled Chicken To Any Salad For $3 | Add Grilled Salmon For $6




Creamy Tomato Basil

House Salad

Romaine and spinach with radicchio, carrots, tomatoes, cucumbers, Mozzarella and onions, with your choice of dressing on the side.

Half 3.50 | Full 7.50

Bruschetta Salad

Romaine lettuce and spinach with grilled chicken, fresh tomatoes, Italian herbs, Mozzarella and basil with balsamic vinaigrette.

Half 7.50 | Full 11.00

Greek Salad

Romaine lettuce and spinach, carrots, red onions, tomatoes, Feta cheese, Kalamata olives with Greek dressing.

Half 6.00 | Full 9.00

Caesar Salad

Romaine lettuce with shaved Parmigiano Reggiano and croutons tossed in creamy Caesar dressing.

Half 5.50 | Full 8.50

Parmesan Peppercorn

Romaine lettuce and spinach, Mozzarella, Cheddar, tomatoes and crispy bacon, with Parmesan Peppercorn dressing on the side.

Half 6.00 | Full 9.00

Spinach & Goat Cheese Salad

Candied walnuts, Goat cheese & seasonal fruit on a bed of spinach with balsamic vinaigrette.

Half 6.00 | Full 9.00

Caprese Salad

Fresh tomatoes layered with fresh Mozzarella, chopped basil and balsamic glaze, drizzled with olive oil.

Half 6.00 | Full 9.00

Coconut Chicken & Fruit

Romaine lettuce and spinach with almond slivers, shredded Mozzarella and fruit, topped with coconut battered crispy chicken, served with raspberry vinaigrette.

Half 7.50 | Full 11.00


Served on an 8-inch white sub roll or over greens.
Served with potato chips or an apple. Substitute fries or a side salad for $1.50

Steak & Cheese

Steak with American cheese, lettuce, tomatoes, onions, mushrooms, green peppers and mayo, served on Ciabatta.

Half 6.50 | Full 8.75


Meatballs in tomato sauce with melted Provolone

Half 6.50 | Full 8.75


Prosciutto, fresh Mozzarella, arugula balsamic glaze and olive oil, served on Ciabatta.

Half 7.00 | Full 10.00


Grilled chicken, roasted red pepper, fresh Mozzarella, tomatoes, lettuce, basil, and olive oil, served on Ciabatta.

Half 7.00 | Full 10.00


Italian deli meats, Provolone, lettuce, onions, tomatoes, oil and vinegar, served hot on Ciabatta.

Half 6.50 | Full 8.75


Turkey, melted Mozzarella, lettuce, tomato, & mayo

Half 6.50 | Full 8.75


Breaded chicken breast topped with tomato sauce and melted Mozzarella

Half 6.50 | Full 8.75

Daily Specials

*Daily Specials for dine-in only, not to be combined with other coupons, discounts, deals, or specials, valid ID required for industry discounts, other restrictions may apply.


15% off all food purchases for dine in or carry out with JAC card 5-9pm


Two for Tuesdays!
2 Glasses Beer or Wine, 2 Side Salads, a 16-inch One Topping Pizza, and 1 Dessert for 2 to share $25.00 5-9pm

25% off one food item for teachers, professors, and faculty


Pizza Night
16-inch 1 topping pizza for $8.95

Bring Your Own Wine Night! $5 Corkage Fee applies, must be 21+ of age

25% off one food item for any Police, Fire, EMT or Military


Make Your own Pasta Night & Half Priced Bottles of Wine 5-9pm

25% off one food item for people in the hospitality industry


ALL Day Long Kids AND Senior Citizens eat free!

With purchase of one adult entree, receive either one free child’s spaghetti with butter and Parmesan, tomato, marinara, or meat sauce for a Child 12 and under, or one free Lunch Portion of Pasta for a Senior (must be equal or lesser value, for guests 65+)

25% off one food item for any healthcare employees


Served with potato chips or an apple.

Substitute fries or a side salad for $1.50

Chicken Chipotle


Grilled chicken, Mozzarella, onions, tomatoes, and chipotle mayo, baked in a wrap.



Crispy chicken, mozzarella, lettuce, tomatoes, and honey mustard, served in a wrap.

Al Dente Pasta

Add a side House salad to any pasta for $2

Add Chicken to any pasta for $3 or Shrimp for $4

Types of Pasta: Spaghetti | Linguini | Bucatini | Angel Hair | Pappardelle | Whole Wheat Penne | Rigatoni

Baked Rigatoni


Rigatoni baked with tomato sauce and Ricotta cheese, topped with melted Mozzarella.

Cinnamon Carbonara


Bucatini pasta tossed with Bacon, parsley, cream and egg, with a hint of cinnamon.

Stuffed Shells


Jumbo shells stuffed with Ricotta, baked in tomato sauce and melted Mozzarella.



With your choice of tomato or marinara.

Add meat sauce, aglio e olio, sausage or meatballs for $2.



Delicious, baked layers of meat, Mozzarella, tomato sauce, and bechamel.

Bucatini Amatriciana - Spicy!


Pancetta and Bacon, Pepperoncino, chunks of fresh tomatoes, basil, and Parmesan tossed with Bucatini

Pappardelle Alfredo


Cream, egg, and Parmesan cheese tossed with Pappardelle.

La Pasta Di Erina


Whole wheat penne with grilled shrimp, cherry tomatoes, Mozzarella, garlic, sausage and white wine.



Filled with meat, spinach, and fresh herbs, baked in a creamy blend of tomato and béchamel.

Pappardelle Al Pesto


Basil, olive oil, pine nuts and parmesan pureed and tossed with Pappardelle.

Rigatoni Alla Vodka


Simmered in a pink cream sauce with a splash of vodka.

Rigatoni Con Salsiccia


Mushrooms, sweet Italian sausage, simmered with whole peeled tomatoes, crushed red pepper and red wine, tossed with Rigatoni and Parmesan.

Authentic Entrees

Add a side House Salad to any entree for $2

Chicken or Veal Marsala

Simmered in marsala wine and cream with fresh cremini mushrooms served over spaghetti.

14.00 | 17.50

Eggplant Parmigiana


Slices of eggplant, dipped in a golden batter, lightly fried, baked with tomato sauce, melted cheeses and bechamel, over spaghetti.

Shrimp Scampi


Shrimp sauteed in white wine with lemon and garlic, served over linguini.

Seafood Angelica


Shrimp and salmon simmered in white wine with spicy marinara and a splash of cream over linguini.

Chicken or Veal Parmigiana

Breaded and lightly fried, topped with tomato sauce and melted mozzarella served over spaghetti.

14.00 | 17.50

Chicken or Veal Piccata

Simmered with white wine, lemon and capers, served over spaghetti.

14.00 | 17.50

Broiled Salmon


Salmon broiled with white wine, garlic, paprika and Italian herbs, served over steamed spinach.

Linguini with White Clam Sauce


Clams and Linguini tossed in a buttery white wine sauce with garlic, crushed red pepper, and parsley.

Specialty Pizza

12-inch $14.50 | 16-inch $17.50

The Soprano

Pepperoni, sausage, green peppers, mushrooms, red onions, mozzarella and sauce.

The Godfather

Pepperoni, sausage, ham, ground beef, meatballs, mozzarella and red sauce.

The Verdi

Fresh spinach, feta, mozzarella, diced tomatoes, crushed garlic, sauteed mushrooms, and homemade pesto sauce.


Whole peeled tomatoes, fresh mozzarella, chopped basil and extra virgin olive oil.



Stuffed with Ricotta and mozzarella cheese and ham, served with marinara

Wicked Hot Carolina

Spicy steak, pepperoni, red onions, homemade pesto, whole peeled tomatoes, mozzarella, and hot sauce.

The Mediterranean

Feta cheese, kalamata olives, diced tomatoes, fresh basil, olive oil and mozzarella.

The Bianca

Mozzarella, ricotta, parmesan, fresh sauteed spinach and garlic topped with Italian bacon.

The Pellerito

Olive oil, red sauce and mozzarella baked and then topped with prosciutto, fresh arugula and shaved Parmegiano Reggiano.



Stuffed with Sausage, Pepperoni, ham, mushrooms, green peppers and mozzarella, served with marinara


Sauteed Vegetables


Spaghetti with Tomato or Marinara


Sauteed Spinach with Garlic


Pizza of the Week

12-inch Gourmet Pizza of the Week


Ask your server about our featured Pie, made on thinner, crispier crust with more seasonings and specialty ingredients

B.Y.O Pizza

Build Your Own.

Step 1

Choose Your Size:

8-inch (4 slices) $6.00 | 12-inch (6 slices) $9.75 | 16-inch (8 slices) $11.75

Step 3

Choose Your Toppings:

Anchovies, Pepperoni, Spinach, Jalapeños, Sausage, Green Peppers, Onions, Mushrooms, Ham, Pineapple, Ground Beef, Meatballs, Grilled Chicken, Ricotta, Basil, Tomatoes, Feta, Black Olives, Sundried Tomatoes, Goat Cheese, Fresh Mozzarella, Artichoke Hearts, Kalamata Olives, Breaded Eggplant, Caramelized Onions, Broccoli, Banana Peppers

8-inch 75¢ each | 12-inch $1.75 each | 16-inch $2.25 each

Step 2

Choose Your Base:

Pizza Sauce | Homemade Pesto | Olive Oil & Garlic

Gluten Free Items

Gluten Free Salads

Add Grilled Chicken to Any Salad for $3.00

House Salad

Romaine and Spring Mix with carrots, tomatoes, mozzarella and onions.
Half $3.50
Full $6.50

Greek Salad

Romaine lettuce, carrots, red onions, tomatoes, feta cheese and kalamata olives.
Half $5.50
Full $8.50

Caprese Salad

Fresh tomatoes layered with fresh mozzarella and chopped basil, drizzled with olive oil.
Half $5.50
Full $8.50

Bruschetta Salad

Romaine, grilled chicken, fresh tomatoes, Italian herbs, fresh mozzarella and basil.
Half $6.00
Full $9.50

Spinach & Goat Cheese Salad

Walnuts, goat cheese & seasonal fruit on a bed of spinach.
Half $5.50
Full $8.50

Gluten Free Pasta

Served with a side House Salad.
Ask your server for our Gluten Free pasta of the day!

Gluten Free Pasta of the Day


Choose Your Sauce

Butter and Parmesan

Gluten Free Pizza

12-inch Gluten Free Cheese


Gluten Free Toppings


Priced per topping:
Artichoke Hearts
Banana Pepeprs
Black Olives
Feta Cheese
Fresh Mozzarella
Green Peppers
Ground Beef
Grilled Chicken
Grilled Eggplant
Goat Cheese
Ricotta Cheese
Kalamata Olives
Red Onions
Sundried Tomatoes
Caramelized Onions

12-inch Gluten Free Specialty


Wine Menu

House Cocktails

Bulleit Old Fashioned


Muddled orange and cherry with bourbon, sugar and bitters.

Elderflower Spritz


St Germain Elderflower Liqueur with Prosecco and soda.

Tiramisu Martini


Vodka, Godiva Chocolate Liqueur, Kahlua and Bailey's with Cream.

White Russian


Absolute, Kahlua, and Cream.



Gin, Campari and Martini Rosso.



Raspberry Vodka, lime juice, Cranberry and Prosecco.



Peach puree with Prosecco.

Aperol Spritz


Refreshing Aperol with Prosecco and soda.

Irish Coffee


Baileys, Jameson and Whipped Cream.

Capri Collins


St Germaine, Limoncello, Bombay Sapphire gin, lemon juice and soda.

Amaretto Sour


Amaretto with lemon juice and simple syrup.

Happy Hour

3-6pm Daily.

Select Pints


Off House Cocktails


Off Wines By The Glass


Half Priced Select Appetizers

Vino Bianco

Cornaro Pinot Grigio

Straw yellow color, flavorsome well balanced taste.
$7 Glass / $26 Bottle

Ponga Marlborough Sauvignon Blanc 2013

Bright and refreshing. Ruby red grapefruit, kiwi, passion fruit, lemon, lime, and a slight herbal grassiness.
$7 Glass / $26 Bottle

Sangue Di Giuda

Chilled, sweet red with strawberry and fruit flavors and lots of bubbles.
$7 Glass / $28 Bottle

Montelliana Prosecco

Fine bubbles, deep straw color, delicate noes with good acidity, fruit and balance.
$27 Bottle

Dante Chardonnay

Toasty and lightly oaked with yellow apple, tropical undertones, and a round finish with hints of butter and marshmallow.
$7 Glass / $26 Bottle

Heinz Eifel Shine Riesling

A nice aroma of peach, nectarine, honey with a subtle sweetness, brightness on the palate.
$7 Glass / $26 Bottle

Annalisa Moscato D'Asti

Lightly fizzy with notes of peaches, honey, white flowers and a lively, easy finish.
$7 Glass / $28 Bottle

Vino Rosso

Tortoise Creek Pinot Noir

Deep black garnet in color, with aromas of blueberries and cherries, a silky texture and bright acidity.
$7 Glass / $28 Bottle

Cielo Merlot

Aromatic black cherry fruit, faint notes of black pepper and vanilla, soft tannins and a classic structure, soft, dry and delicate.
$7 Glass / $28 Bottle

Cetamura Chianti

Intense bright ruby red, cherry and blackberry nose with cinnamon and clove nuances.
$7 Glass / $28 Bottle

Cielo Pinot Noir

This soft and elegant red offers bright red fruits, strawberries, black cherries and candied red currants and hints of perfumed spices, flowers and oak.
$28 Bottle

Meiomi Pinot Noir

Dark and rich, toasty mocha oak flavors with a beam of wild berry, raspberry, cola, vanilla and spice, with a long finish.
$38 Bottle Santa Barbara, Sonoma Counties 2011

La Giaretta Amarone Della Valpolicella

Aged two years, ruby red color, intense bouquet of cherries with a robust body and a particularly well-balanced flavor.
$59 bottle

Santa Julia Sustainable Malbec

A bright zippy plum and blackberry notes with subtle hint of smoke, from the Mendoza region of Argentina.
$7 Glass / $28 Bottle

Ventisquero Cabernet Sauvignon

From Chile, this full bodied wine offers Red Raspeberry and Cassis, along with Cocoa, Mocha and herbal notes on the finish.
$7 Glass / $28 Bottle

Masciarelli Montepulciano D'Abruzzo

Soft, plush and silky, with undercurrents of plums, grapes and herbs. Approachable and easy drinking.
$7 Glass / $28 Bottle

Annalisa Primitivo

Baked, jammy red raspberry, blueberry, herbal and black pepper notes and very ripe fruit.
$28 Bottle

Tilia Malbec

Chilean red offering aromas of rich black fruit, notes of earth and hints of roasted coffee beans. Flavors of juicy black cherry, chocolate and sweet spice. Well balanced with velvety tannins.
$31 Bottle

G.D. Vajra Barolo

Ruby red with red fruits and plums, pine needles and brushwood. This Barolo is a harmony of sophisticated and delicate flavors supported by an elegant acidity and ripe tannins.
$64 Bottle