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Homemade
Breaded and fried, served with tomato sauce Half dozen.
Cheese ravioli, breaded and fried, served with marinara.
Served seasoned and lightly fried with marinara sauce.
Assorted Italian meats, with fresh Mozzarella, Provolone, tomatoes, artichoke hearts, roasted red peppers, olives, and caponata, served with toasted Italian bread.
Chicken wings served with your choice of hot or mild sauce and a side of blue cheese or ranch
7.50 | 11.50
Strips of eggplant, battered and fried, covered with Parmesan, and served with spicy tomato sauce.
Toasted Italian bread topped with olive oil and garlic, chopped tomatoes, fresh basil and Italian herbs, sprinkled with Parmesan cheese
Meatballs served in zesty tomato sauce, baked with Mozzarella and sprinkled with Parmesan
Add Grilled Chicken To Any Salad For $3 | Add Grilled Salmon For $6
NEW!
Creamy Tomato Basil
Romaine lettuce and spinach, Mozzarella, Cheddar, tomatoes and crispy bacon, with Parmesan Peppercorn dressing on the side.
Half 6.00 | Full 9.00
Romaine and spinach with radicchio, carrots, tomatoes, cucumbers, Mozzarella and onions, with your choice of dressing on the side.
Half 3.50 | Full 7.50
Candied walnuts, Goat cheese & seasonal fruit on a bed of spinach with balsamic vinaigrette.
Romaine lettuce and spinach with grilled chicken, fresh tomatoes, Italian herbs, Mozzarella and basil with balsamic vinaigrette.
Half 7.50 | Full 11.00
Fresh tomatoes layered with fresh Mozzarella, chopped basil and balsamic glaze, drizzled with olive oil.
Romaine lettuce and spinach, carrots, red onions, tomatoes, Feta cheese, Kalamata olives with Greek dressing.
Romaine lettuce and spinach with almond slivers, shredded Mozzarella and fruit, topped with coconut battered crispy chicken, served with raspberry vinaigrette.
Romaine lettuce with shaved Parmigiano Reggiano and croutons tossed in creamy Caesar dressing.
Half 5.50 | Full 8.50
Served on an 8-inch white sub roll or over greens.Served with potato chips or an apple. Substitute fries or a side salad for $1.50
Steak with American cheese, lettuce, tomatoes, onions, mushrooms, green peppers and mayo, served on Ciabatta.
Half 6.50 | Full 8.75
Italian deli meats, Provolone, lettuce, onions, tomatoes, oil and vinegar, served hot on Ciabatta.
Meatballs in tomato sauce with melted Provolone
Turkey, melted Mozzarella, lettuce, tomato, & mayo
Prosciutto, fresh Mozzarella, arugula balsamic glaze and olive oil, served on Ciabatta.
Half 7.00 | Full 10.00
Breaded chicken breast topped with tomato sauce and melted Mozzarella
Grilled chicken, roasted red pepper, fresh Mozzarella, tomatoes, lettuce, basil, and olive oil, served on Ciabatta.
*Daily Specials for dine-in only, not to be combined with other coupons, discounts, deals, or specials, valid ID required for industry discounts, other restrictions may apply.
15% off all food purchases for dine in or carry out with JAC card 5-9pm
Make Your own Pasta Night & Half Priced Bottles of Wine 5-9pm
25% off one food item for people in the hospitality industry
Two for Tuesdays! 2 Glasses Beer or Wine, 2 Side Salads, a 16-inch One Topping Pizza, and 1 Dessert for 2 to share $25.00 5-9pm
25% off one food item for teachers, professors, and faculty
ALL Day Long Kids AND Senior Citizens eat free!
With purchase of one adult entree, receive either one free child’s spaghetti with butter and Parmesan, tomato, marinara, or meat sauce for a Child 12 and under, or one free Lunch Portion of Pasta for a Senior (must be equal or lesser value, for guests 65+)
25% off one food item for any healthcare employees
Pizza Night 16-inch 1 topping pizza for $8.95
Bring Your Own Wine Night! $5 Corkage Fee applies, must be 21+ of age
25% off one food item for any Police, Fire, EMT or Military
Served with potato chips or an apple.
Substitute fries or a side salad for $1.50
Grilled chicken, Mozzarella, onions, tomatoes, and chipotle mayo, baked in a wrap.
Crispy chicken, mozzarella, lettuce, tomatoes, and honey mustard, served in a wrap.
Add a side House salad to any pasta for $2
Add Chicken to any pasta for $3 or Shrimp for $4Types of Pasta: Spaghetti | Linguini | Bucatini | Angel Hair | Pappardelle | Whole Wheat Penne | Rigatoni
Rigatoni baked with tomato sauce and Ricotta cheese, topped with melted Mozzarella.
Cream, egg, and Parmesan cheese tossed with Pappardelle.
Bucatini pasta tossed with Bacon, parsley, cream and egg, with a hint of cinnamon.
Whole wheat penne with grilled shrimp, cherry tomatoes, Mozzarella, garlic, sausage and white wine.
Jumbo shells stuffed with Ricotta, baked in tomato sauce and melted Mozzarella.
Filled with meat, spinach, and fresh herbs, baked in a creamy blend of tomato and béchamel.
With your choice of tomato or marinara.
Add meat sauce, aglio e olio, sausage or meatballs for $2.
Basil, olive oil, pine nuts and parmesan pureed and tossed with Pappardelle.
Delicious, baked layers of meat, Mozzarella, tomato sauce, and bechamel.
Simmered in a pink cream sauce with a splash of vodka.
Pancetta and Bacon, Pepperoncino, chunks of fresh tomatoes, basil, and Parmesan tossed with Bucatini
Mushrooms, sweet Italian sausage, simmered with whole peeled tomatoes, crushed red pepper and red wine, tossed with Rigatoni and Parmesan.
Add a side House Salad to any entree for $2
Simmered in marsala wine and cream with fresh cremini mushrooms served over spaghetti.
14.00 | 17.50
Breaded and lightly fried, topped with tomato sauce and melted mozzarella served over spaghetti.
Slices of eggplant, dipped in a golden batter, lightly fried, baked with tomato sauce, melted cheeses and bechamel, over spaghetti.
Simmered with white wine, lemon and capers, served over spaghetti.
Shrimp sauteed in white wine with lemon and garlic, served over linguini.
Salmon broiled with white wine, garlic, paprika and Italian herbs, served over steamed spinach.
Shrimp and salmon simmered in white wine with spicy marinara and a splash of cream over linguini.
Clams and Linguini tossed in a buttery white wine sauce with garlic, crushed red pepper, and parsley.
12-inch $14.50 | 16-inch $17.50
Pepperoni, sausage, green peppers, mushrooms, red onions, mozzarella and sauce.
Spicy steak, pepperoni, red onions, homemade pesto, whole peeled tomatoes, mozzarella, and hot sauce.
Pepperoni, sausage, ham, ground beef, meatballs, mozzarella and red sauce.
Feta cheese, kalamata olives, diced tomatoes, fresh basil, olive oil and mozzarella.
Fresh spinach, feta, mozzarella, diced tomatoes, crushed garlic, sauteed mushrooms, and homemade pesto sauce.
Mozzarella, ricotta, parmesan, fresh sauteed spinach and garlic topped with Italian bacon.
Whole peeled tomatoes, fresh mozzarella, chopped basil and extra virgin olive oil.
Olive oil, red sauce and mozzarella baked and then topped with prosciutto, fresh arugula and shaved Parmegiano Reggiano.
Stuffed with Ricotta and mozzarella cheese and ham, served with marinara
Stuffed with Sausage, Pepperoni, ham, mushrooms, green peppers and mozzarella, served with marinara
Ask your server about our featured Pie, made on thinner, crispier crust with more seasonings and specialty ingredients
Build Your Own.
Choose Your Size:
8-inch (4 slices) $6.00 | 12-inch (6 slices) $9.75 | 16-inch (8 slices) $11.75
Choose Your Base:
Pizza Sauce | Homemade Pesto | Olive Oil & Garlic
Choose Your Toppings:
Anchovies, Pepperoni, Spinach, Jalapeños, Sausage, Green Peppers, Onions, Mushrooms, Ham, Pineapple, Ground Beef, Meatballs, Grilled Chicken, Ricotta, Basil, Tomatoes, Feta, Black Olives, Sundried Tomatoes, Goat Cheese, Fresh Mozzarella, Artichoke Hearts, Kalamata Olives, Breaded Eggplant, Caramelized Onions, Broccoli, Banana Peppers
8-inch 75¢ each | 12-inch $1.75 each | 16-inch $2.25 each
Add Grilled Chicken to Any Salad for $3.00
Romaine and Spring Mix with carrots, tomatoes, mozzarella and onions.Half $3.50Full $6.50
Romaine, grilled chicken, fresh tomatoes, Italian herbs, fresh mozzarella and basil.Half $6.00Full $9.50
Romaine lettuce, carrots, red onions, tomatoes, feta cheese and kalamata olives.Half $5.50Full $8.50
Walnuts, goat cheese & seasonal fruit on a bed of spinach.Half $5.50Full $8.50
Fresh tomatoes layered with fresh mozzarella and chopped basil, drizzled with olive oil.Half $5.50Full $8.50
Served with a side House Salad.Ask your server for our Gluten Free pasta of the day!
TomatoMarinaraButter and ParmesanAlfredoPestoMeatsauce
Priced per topping:AnchoviesArtichoke HeartsBanana PepeprsBroccoliBlack OlivesBasilFeta CheeseFresh MozzarellaGreen PeppersGround BeefGrilled ChickenGrilled EggplantGoat CheeseRicotta CheeseJalapenosKalamata OlivesMushroomsRed OnionsSpinachSundried TomatoesTomatoesCaramelized Onions
Muddled orange and cherry with bourbon, sugar and bitters.
Peach puree with Prosecco.
St Germain Elderflower Liqueur with Prosecco and soda.
Refreshing Aperol with Prosecco and soda.
Vodka, Godiva Chocolate Liqueur, Kahlua and Bailey's with Cream.
Baileys, Jameson and Whipped Cream.
Absolute, Kahlua, and Cream.
St Germaine, Limoncello, Bombay Sapphire gin, lemon juice and soda.
Gin, Campari and Martini Rosso.
Amaretto with lemon juice and simple syrup.
Raspberry Vodka, lime juice, Cranberry and Prosecco.
3-6pm Daily.
Straw yellow color, flavorsome well balanced taste.$7 Glass / $26 Bottle
Toasty and lightly oaked with yellow apple, tropical undertones, and a round finish with hints of butter and marshmallow.$7 Glass / $26 Bottle
Bright and refreshing. Ruby red grapefruit, kiwi, passion fruit, lemon, lime, and a slight herbal grassiness.$7 Glass / $26 Bottle
A nice aroma of peach, nectarine, honey with a subtle sweetness, brightness on the palate.$7 Glass / $26 Bottle
Chilled, sweet red with strawberry and fruit flavors and lots of bubbles.$7 Glass / $28 Bottle
Lightly fizzy with notes of peaches, honey, white flowers and a lively, easy finish.$7 Glass / $28 Bottle
Fine bubbles, deep straw color, delicate noes with good acidity, fruit and balance. $27 Bottle
Deep black garnet in color, with aromas of blueberries and cherries, a silky texture and bright acidity.$7 Glass / $28 Bottle
A bright zippy plum and blackberry notes with subtle hint of smoke, from the Mendoza region of Argentina.$7 Glass / $28 Bottle
Aromatic black cherry fruit, faint notes of black pepper and vanilla, soft tannins and a classic structure, soft, dry and delicate.$7 Glass / $28 Bottle
From Chile, this full bodied wine offers Red Raspeberry and Cassis, along with Cocoa, Mocha and herbal notes on the finish.$7 Glass / $28 Bottle
Intense bright ruby red, cherry and blackberry nose with cinnamon and clove nuances.$7 Glass / $28 Bottle
Soft, plush and silky, with undercurrents of plums, grapes and herbs. Approachable and easy drinking.$7 Glass / $28 Bottle
This soft and elegant red offers bright red fruits, strawberries, black cherries and candied red currants and hints of perfumed spices, flowers and oak.$28 Bottle
Baked, jammy red raspberry, blueberry, herbal and black pepper notes and very ripe fruit.$28 Bottle
Dark and rich, toasty mocha oak flavors with a beam of wild berry, raspberry, cola, vanilla and spice, with a long finish.$38 Bottle Santa Barbara, Sonoma Counties 2011
Chilean red offering aromas of rich black fruit, notes of earth and hints of roasted coffee beans. Flavors of juicy black cherry, chocolate and sweet spice. Well balanced with velvety tannins.$31 Bottle
Aged two years, ruby red color, intense bouquet of cherries with a robust body and a particularly well-balanced flavor.$59 bottle
Ruby red with red fruits and plums, pine needles and brushwood. This Barolo is a harmony of sophisticated and delicate flavors supported by an elegant acidity and ripe tannins.$64 Bottle