Homemade

Breaded and fried, served with tomato sauce Half dozen.

Served seasoned and lightly fried with marinara sauce.

Chicken wings served with your choice of hot or mild sauce and a side of blue cheese or ranch

7.50 | 11.50

Toasted Italian bread topped with olive oil and garlic, chopped tomatoes, fresh basil and Italian herbs, sprinkled with Parmesan cheese

Cheese ravioli, breaded and fried, served with marinara.

Assorted Italian meats, with fresh Mozzarella, Provolone, tomatoes, artichoke hearts, roasted red peppers, olives, and caponata, served with toasted Italian bread.

Strips of eggplant, battered and fried, covered with Parmesan, and served with spicy tomato sauce.

Meatballs served in zesty tomato sauce, baked with Mozzarella and sprinkled with Parmesan

NEW!

Creamy Tomato Basil

Romaine and spinach with radicchio, carrots, tomatoes, cucumbers, Mozzarella and onions, with your choice of dressing on the side.

Half 3.50 | Full 7.50

Romaine lettuce and spinach with grilled chicken, fresh tomatoes, Italian herbs, Mozzarella and basil with balsamic vinaigrette.

Half 7.50 | Full 11.00

Romaine lettuce and spinach, carrots, red onions, tomatoes, Feta cheese, Kalamata olives with Greek dressing.

Half 6.00 | Full 9.00

Romaine lettuce with shaved Parmigiano Reggiano and croutons tossed in creamy Caesar dressing.

Half 5.50 | Full 8.50

Romaine lettuce and spinach, Mozzarella, Cheddar, tomatoes and crispy bacon, with Parmesan Peppercorn dressing on the side.

Half 6.00 | Full 9.00

Candied walnuts, Goat cheese & seasonal fruit on a bed of spinach with balsamic vinaigrette.

Half 6.00 | Full 9.00

Fresh tomatoes layered with fresh Mozzarella, chopped basil and balsamic glaze, drizzled with olive oil.

Half 6.00 | Full 9.00

Romaine lettuce and spinach with almond slivers, shredded Mozzarella and fruit, topped with coconut battered crispy chicken, served with raspberry vinaigrette.

Half 7.50 | Full 11.00

Steak with American cheese, lettuce, tomatoes, onions, mushrooms, green peppers and mayo, served on Ciabatta.

Half 6.50 | Full 8.75

Meatballs in tomato sauce with melted Provolone

Half 6.50 | Full 8.75

Prosciutto, fresh Mozzarella, arugula balsamic glaze and olive oil, served on Ciabatta.

Half 7.00 | Full 10.00

Grilled chicken, roasted red pepper, fresh Mozzarella, tomatoes, lettuce, basil, and olive oil, served on Ciabatta.

Half 7.00 | Full 10.00

Italian deli meats, Provolone, lettuce, onions, tomatoes, oil and vinegar, served hot on Ciabatta.

Half 6.50 | Full 8.75

Turkey, melted Mozzarella, lettuce, tomato, & mayo

Half 6.50 | Full 8.75

Breaded chicken breast topped with tomato sauce and melted Mozzarella

Half 6.50 | Full 8.75

15% off all food purchases for dine in or carry out with JAC card 5-9pm

Two for Tuesdays!
2 Glasses Beer or Wine, 2 Side Salads, a 16-inch One Topping Pizza, and 1 Dessert for 2 to share $25.00 5-9pm

25% off one food item for teachers, professors, and faculty

Pizza Night
16-inch 1 topping pizza for $8.95

Bring Your Own Wine Night! $5 Corkage Fee applies, must be 21+ of age

25% off one food item for any Police, Fire, EMT or Military

Make Your own Pasta Night & Half Priced Bottles of Wine 5-9pm

25% off one food item for people in the hospitality industry

ALL Day Long Kids AND Senior Citizens eat free!

With purchase of one adult entree, receive either one free child’s spaghetti with butter and Parmesan, tomato, marinara, or meat sauce for a Child 12 and under, or one free Lunch Portion of Pasta for a Senior (must be equal or lesser value, for guests 65+)

25% off one food item for any healthcare employees

Grilled chicken, Mozzarella, onions, tomatoes, and chipotle mayo, baked in a wrap.

Crispy chicken, mozzarella, lettuce, tomatoes, and honey mustard, served in a wrap.

Rigatoni baked with tomato sauce and Ricotta cheese, topped with melted Mozzarella.

Bucatini pasta tossed with Bacon, parsley, cream and egg, with a hint of cinnamon.

Jumbo shells stuffed with Ricotta, baked in tomato sauce and melted Mozzarella.

With your choice of tomato or marinara.

Add meat sauce, aglio e olio, sausage or meatballs for $2.

Delicious, baked layers of meat, Mozzarella, tomato sauce, and bechamel.

Pancetta and Bacon, Pepperoncino, chunks of fresh tomatoes, basil, and Parmesan tossed with Bucatini

Cream, egg, and Parmesan cheese tossed with Pappardelle.

Whole wheat penne with grilled shrimp, cherry tomatoes, Mozzarella, garlic, sausage and white wine.

Filled with meat, spinach, and fresh herbs, baked in a creamy blend of tomato and béchamel.

Basil, olive oil, pine nuts and parmesan pureed and tossed with Pappardelle.

Simmered in a pink cream sauce with a splash of vodka.

Mushrooms, sweet Italian sausage, simmered with whole peeled tomatoes, crushed red pepper and red wine, tossed with Rigatoni and Parmesan.

Simmered in marsala wine and cream with fresh cremini mushrooms served over spaghetti.

14.00 | 17.50

Slices of eggplant, dipped in a golden batter, lightly fried, baked with tomato sauce, melted cheeses and bechamel, over spaghetti.

Shrimp sauteed in white wine with lemon and garlic, served over linguini.

Shrimp and salmon simmered in white wine with spicy marinara and a splash of cream over linguini.

Breaded and lightly fried, topped with tomato sauce and melted mozzarella served over spaghetti.

14.00 | 17.50

Simmered with white wine, lemon and capers, served over spaghetti.

14.00 | 17.50

Salmon broiled with white wine, garlic, paprika and Italian herbs, served over steamed spinach.

Clams and Linguini tossed in a buttery white wine sauce with garlic, crushed red pepper, and parsley.

Pepperoni, sausage, green peppers, mushrooms, red onions, mozzarella and sauce.

Pepperoni, sausage, ham, ground beef, meatballs, mozzarella and red sauce.

Fresh spinach, feta, mozzarella, diced tomatoes, crushed garlic, sauteed mushrooms, and homemade pesto sauce.

Whole peeled tomatoes, fresh mozzarella, chopped basil and extra virgin olive oil.

Stuffed with Ricotta and mozzarella cheese and ham, served with marinara

Spicy steak, pepperoni, red onions, homemade pesto, whole peeled tomatoes, mozzarella, and hot sauce.

Feta cheese, kalamata olives, diced tomatoes, fresh basil, olive oil and mozzarella.

Mozzarella, ricotta, parmesan, fresh sauteed spinach and garlic topped with Italian bacon.

Olive oil, red sauce and mozzarella baked and then topped with prosciutto, fresh arugula and shaved Parmegiano Reggiano.

Stuffed with Sausage, Pepperoni, ham, mushrooms, green peppers and mozzarella, served with marinara

Ask your server about our featured Pie, made on thinner, crispier crust with more seasonings and specialty ingredients

Choose Your Size:

8-inch (4 slices) $6.00 | 12-inch (6 slices) $9.75 | 16-inch (8 slices) $11.75

Choose Your Toppings:

Anchovies, Pepperoni, Spinach, Jalapeños, Sausage, Green Peppers, Onions, Mushrooms, Ham, Pineapple, Ground Beef, Meatballs, Grilled Chicken, Ricotta, Basil, Tomatoes, Feta, Black Olives, Sundried Tomatoes, Goat Cheese, Fresh Mozzarella, Artichoke Hearts, Kalamata Olives, Breaded Eggplant, Caramelized Onions, Broccoli, Banana Peppers

8-inch 75¢ each | 12-inch $1.75 each | 16-inch $2.25 each

Choose Your Base:

Pizza Sauce | Homemade Pesto | Olive Oil & Garlic

Romaine and Spring Mix with carrots, tomatoes, mozzarella and onions.
Half $3.50
Full $6.50

Romaine lettuce, carrots, red onions, tomatoes, feta cheese and kalamata olives.
Half $5.50
Full $8.50

Fresh tomatoes layered with fresh mozzarella and chopped basil, drizzled with olive oil.
Half $5.50
Full $8.50

Romaine, grilled chicken, fresh tomatoes, Italian herbs, fresh mozzarella and basil.
Half $6.00
Full $9.50

Walnuts, goat cheese & seasonal fruit on a bed of spinach.
Half $5.50
Full $8.50

Tomato
Marinara
Butter and Parmesan
Alfredo
Pesto
Meatsauce

Priced per topping:
Anchovies
Artichoke Hearts
Banana Pepeprs
Broccoli
Black Olives
Basil
Feta Cheese
Fresh Mozzarella
Green Peppers
Ground Beef
Grilled Chicken
Grilled Eggplant
Goat Cheese
Ricotta Cheese
Jalapenos
Kalamata Olives
Mushrooms
Red Onions
Spinach
Sundried Tomatoes
Tomatoes
Caramelized Onions

Muddled orange and cherry with bourbon, sugar and bitters.

St Germain Elderflower Liqueur with Prosecco and soda.

Vodka, Godiva Chocolate Liqueur, Kahlua and Bailey's with Cream.

Absolute, Kahlua, and Cream.

Gin, Campari and Martini Rosso.

Raspberry Vodka, lime juice, Cranberry and Prosecco.

Peach puree with Prosecco.

Refreshing Aperol with Prosecco and soda.

Baileys, Jameson and Whipped Cream.

St Germaine, Limoncello, Bombay Sapphire gin, lemon juice and soda.

Amaretto with lemon juice and simple syrup.

Straw yellow color, flavorsome well balanced taste.
$7 Glass / $26 Bottle

Bright and refreshing. Ruby red grapefruit, kiwi, passion fruit, lemon, lime, and a slight herbal grassiness.
$7 Glass / $26 Bottle

Chilled, sweet red with strawberry and fruit flavors and lots of bubbles.
$7 Glass / $28 Bottle

Fine bubbles, deep straw color, delicate noes with good acidity, fruit and balance.
$27 Bottle

Toasty and lightly oaked with yellow apple, tropical undertones, and a round finish with hints of butter and marshmallow.
$7 Glass / $26 Bottle

A nice aroma of peach, nectarine, honey with a subtle sweetness, brightness on the palate.
$7 Glass / $26 Bottle

Lightly fizzy with notes of peaches, honey, white flowers and a lively, easy finish.
$7 Glass / $28 Bottle

Deep black garnet in color, with aromas of blueberries and cherries, a silky texture and bright acidity.
$7 Glass / $28 Bottle

Aromatic black cherry fruit, faint notes of black pepper and vanilla, soft tannins and a classic structure, soft, dry and delicate.
$7 Glass / $28 Bottle

Intense bright ruby red, cherry and blackberry nose with cinnamon and clove nuances.
$7 Glass / $28 Bottle

This soft and elegant red offers bright red fruits, strawberries, black cherries and candied red currants and hints of perfumed spices, flowers and oak.
$28 Bottle

Dark and rich, toasty mocha oak flavors with a beam of wild berry, raspberry, cola, vanilla and spice, with a long finish.
$38 Bottle Santa Barbara, Sonoma Counties 2011

Aged two years, ruby red color, intense bouquet of cherries with a robust body and a particularly well-balanced flavor.
$59 bottle

A bright zippy plum and blackberry notes with subtle hint of smoke, from the Mendoza region of Argentina.
$7 Glass / $28 Bottle

From Chile, this full bodied wine offers Red Raspeberry and Cassis, along with Cocoa, Mocha and herbal notes on the finish.
$7 Glass / $28 Bottle

Soft, plush and silky, with undercurrents of plums, grapes and herbs. Approachable and easy drinking.
$7 Glass / $28 Bottle

Baked, jammy red raspberry, blueberry, herbal and black pepper notes and very ripe fruit.
$28 Bottle

Chilean red offering aromas of rich black fruit, notes of earth and hints of roasted coffee beans. Flavors of juicy black cherry, chocolate and sweet spice. Well balanced with velvety tannins.
$31 Bottle

Ruby red with red fruits and plums, pine needles and brushwood. This Barolo is a harmony of sophisticated and delicate flavors supported by an elegant acidity and ripe tannins.
$64 Bottle